2 Course Christmas Special

   Starts: Monday, December 4 at 12:00PM
   Ends: Sunday, December 24 at 9:00PM

Available lunch and dinner 7 days a week (or until sold out)

from Monday 4th – Sunday 24th December

$22 per person

Main Course:

Tender roast pork with crackling crumbs, pork chipolata, apple compote, roasted chat potatoes, steam vegetables and red wine jus.


Creamy strawberry mousse with mixed berry compote




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